Al Kostat del Mar
OPENING FOR NON-HOSTED CLIENTS: TUESDAY, JUNE 24th
Catalan Cuisine with a Creative Twist
OPENING FOR NON-HOSTED CLIENTS: TUESDAY, JUNE 24th
At Al Kostat del Mar you’ll find creative Catalan cuisine with local products: “senyoret” rice dishes, seafood and fish from Palamós, grilled meats, innovative tapas like truffled croquettes or tuna nigiris, and reimagined traditional dishes like caldereta or oyster omelette. Perfect for sharing. Here, you can enjoy comforting dishes alongside surprising creations that reflect the innovative vision of Jordi Vilà.
To complement the experience, the restaurant offers an exceptional selection of wines, cavas, and spirits, carefully chosen to enhance each dish and highlight the richness of the region.
A Tribute to Catalan Tradition
At Al Kostat del Mar, Jordi Vilà and his team pay tribute to Catalan cuisine with a renewed vision and a welcoming atmosphere.
It is the ideal place for lovers of fine dining who seek to enjoy an exceptional culinary experience in a restaurant on the Costa Brava.
Discover the perfect fusion of tradition and creativity at Al Kostat del Mar, a restaurant on the Costa Brava where every bite is a tribute to Catalan gastronomy.
Location & Contact
Address
Carrer del Mar, 4, 17255, Sa Riera, Begur, España
reservations accommodation
concierge
